This time I went on the weekend, which means I made a reservation one day in advance, and there were many available time slots when I made the reservation. The overall experience of this meal was good, but the taste was a bit overdone. I thought it was good at the beginning, but it was quite salty halfway through. If you go there, you can consider pairing it with more plain bread or white rice, otherwise the taste is too strong. I ordered two desserts, both of which were mediocre. Because it was my birthday on the day of the meal, the restaurant gave me a caramel tart as a gift. I didn't expect that the caramel tart was the best among them, but I might get sick of it if I eat too much. Compared with benares and tamarind, which I have been to several times before and are now downgraded, I personally think that Indian accent may be better and has a high cost-effectiveness, but it is not amazing. Friends who like Indian food can try it.

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